Have you had your first barbeque of the season yet? My barbeque is still buried under snow. I plan to dig it out this weekend. I can't wait.
Ours is about 6 feet from the sliding door, took off the heavy insulating drapes so we can use the door, it has been closed up all winter. Supposed to hit 60 by Thursday. Anybody know how to BBQ corned beef.....:laughing: